Dinners Include sides of Fresh Spinach Salad, Parley New Potatoes, Fresh Steamed Vegetable Medley, Rolls and Butter, and Assorted Cakes and Pies for dessert.
Beverages Include tea, water, coffee (regular and decaff).
A cash bar will be open all evening.
Prices include taxes and 18% gratuity.
Reservations are due September 12, 2011.
Checks and money orders should be made payable to IHCUS.
Online reservations will be available soon.
Download, complete, and return the reservation form (instructions are on the form).
Reservation Forms
Tri-fold Brochure with Reservation Form (very nice)
